Articles

New products in the food industry

Quick Oils Anti-Sticking Agent

Quick Oils are liquid release agents and anti-sticking agents for gum, jelly, and licorice products. Quick Oils obtain a perfect surface, protect against sticking and ...
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Application of Acacia Gum in Fruit Powder Production

Acacia gum has gained prominence as a carrier in the spray drying of fruit powders. The process of spray drying fruit juices presents significant challenges ...
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Acacia Gum Processing

Acacia gum, also known as gum Arabic, is harvested from Acacia trees in the form of tears or nodules. These raw materials undergo sorting and ...
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Acacia Gum’s Role as a Prebiotic Supporting Digestive Health

Acacia gum is a natural dietary fiber widely recognized for its impressive prebiotic properties. It serves as a non-digestible food component that stimulates the growth ...
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Properties of Acacia Gum

Emulsifying Ability and Emulsion Stability Acacia gum is widely recognized for its emulsifying properties, making it a valuable emulsifier in flavor formulations and emulsion oils. ...
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About Acacia Gum

Acacia gum, or gum arabic, is a commonly harvested exudate gum primarily derived from Acacia senegal. It is produced in response to external stress or ...
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